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    Tuza Bread Making Tour and Tasting of Typical Dish from San Vicente
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    Tuza Bread Making Tour and Tasting of Typical Dish from San Vicente

    San Vicente, Departamento de San Vicente, El Salvador

    About this experience

    Discover the flavors that have given identity to San Vicente through a gastronomic experience that combines tradition, culture, and participation. Explore some of the most representative places in the city while tasting typical dishes and learning about its culinary heritage. The experience begins with the tasting of traditional black rice, one of the most emblematic dishes of San Vicente. Afterwards, you will participate in a workshop where you will make your own tuza bread, learning about its preparation and the importance it holds within local gastronomy. Then you will enjoy lunch in the historic center of the city and return to the bakery to learn about the variety of sweet breads that are made artisanally. As a souvenir of the experience, you will be able to take home the tuza bread you prepared yourself. Includes: - Tasting of black rice. - Tuza bread making experience. - Visit to a traditional bakery. - Tasting of a variety of sweet bread. - Tuza bread made by the participant. - Guide during the experience.

    Meeting Point

    Meeting Point

    Parque Cañas

    Your Itinerary

    01

    Departure from Parque Cañas

    The experience starts at 9:00 a.m. at Parque Cañas, San Vicente, where the guide will welcome the group and explain the gastronomic tour.

    02

    Tasting of black rice

    The tour begins with the tasting of traditional black rice, a typical dish that is part of the culinary identity of San Vicente.

    03

    Tuza bread workshop

    Visit a traditional bakery to participate in making your own tuza bread, learning the artisanal preparation process.

    04

    Lunch in the Historic Center

    Enjoy time for lunch in the historic center of San Vicente and discover the city's gastronomic offerings.

    05

    Tasting of sweet bread and delivery of tuza bread

    Return to the bakery to learn about and taste different varieties of artisanal sweet bread. At the end, you will receive the tuza bread you made during the workshop as a souvenir of the experience.

    What's Included

    Travel Insurance

    Basic coverage during the tour

    Small Groups

    Max 10 people

    Flexible Duration

    Approx. 4 hours

    Meeting Point

    San Vicente, Departamento de San Vicente, El Salvador

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    $16.5per person
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    Host profile

    Hosted by Geos Turismo

    Representative: Geos Turismo

    Local Host

    Vicentina Tour Operator. We offer personalized tours in San Vicente South and North. Culinary experiences typical of the region. Tourist packages. Guides certified by the Ministry of Tourism.

    Host Profile

    Guest Reviews

    Total price
    $16.5/person

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