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    Tuza Bread Making Tour and Tasting of Typical Dish from San Vicente
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    Tuza Bread Making Tour and Tasting of Typical Dish from San Vicente

    San Vicente, Departamento de San Vicente, El Salvador

    About this experience

    Discover the flavors that have given identity to San Vicente through a gastronomic experience that combines tradition, culture, and participation. Explore some of the most representative places in the city while tasting typical dishes and learning about its culinary heritage. The experience begins with the tasting of traditional black rice, one of the most emblematic dishes of San Vicente. Afterwards, you will participate in a workshop where you will make your own tuza bread, learning about its preparation and the importance it holds within local gastronomy. Then you will enjoy lunch in the historic center of the city and return to the bakery to learn about the variety of sweet breads that are made artisanally. As a souvenir of the experience, you will be able to take home the tuza bread you prepared yourself. Includes: - Tasting of black rice. - Tuza bread making experience. - Visit to a traditional bakery. - Tasting of a variety of sweet bread. - Tuza bread made by the participant. - Guide during the experience.

    What's Included

    Small Groups

    Max 20 people

    Duration

    Full Day (5-8h)

    Difficulty

    Easy

    Hearing assistance

    Meeting Point

    Cañas Park

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    Host profile

    Hosted by Geos Turismo

    Representative: Geos Turismo

    Local Host

    Vicentina Tour Operator. We offer personalized tours in San Vicente South and North. Culinary experiences typical of the region. Tourist packages. Guides certified by the Ministry of Tourism.

    Host Profile

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