New (0 reviews)
Bean to Bar Chocolate Tasting
Santa Ana, Departamento de Santa Ana, El Salvador
About this experience
🍫 Bean to Bar Chocolate Tasting | Experience the authentic flavor of Salvadoran cacao
Discover the true taste of artisanal chocolate made with Salvadoran cacao. In this experience, you will enjoy a guided tasting where you will learn about the journey of cacao, from the bean to the bar, while exploring its aromas, flavors, and textures.
You will learn how Bean to Bar chocolate is made and what makes each cacao origin unique, in a cozy and flavorful environment.
Includes:
🍫 Guided tasting of artisanal chocolates.
🌱 Introduction to the Bean to Bar process.
👃 Discovery of aromas and flavor profiles.
🌎 History of cacao in El Salvador.
An experience to enjoy, learn, and fall in love with true chocolate.
Meeting Point
Meeting Point
Beats Coffee, Centro Histórico Santa Ana
Your Itinerary
01
🍫 Welcome (10 minutes)
Reception of participants. Presentation of CACAOTL and the host. Brief introduction about the experience they will live.
02
🌱 Knowing cacao (15 minutes)
History of cacao in El Salvador. From tree to bean. What does Bean to Bar mean? Explanation of the stages of making artisanal chocolate.
03
👃 Guided tasting (35 minutes)
Participants will taste different chocolates while learning to appreciate their characteristics. During the tasting, they will discover: How to observe chocolate. How to perceive its aromas. The importance of sound when breaking a bar. How to identify flavors and sensory notes. Differences between cacao percentages and flavor profiles.
04
💬 Closing of the experience (10 minutes)
Space for questions. Recommendations for better enjoying chocolate, CACAOTL details, photographs, and farewell.
What's Included
Private Unit
Max 6 people
Duration
0-3 Hours
Meeting Point
Beats Coffee, Centro Histórico Santa Ana
Open in Google Maps